Mexico Lindo Aruba: Mexican Restaurant at Barceló Resort

Mexico Lindo is the Mexican specialty restaurant inside the Barceló Aruba All-Inclusive Resort on J.E. Irausquin Boulevard. Available primarily to Barceló guests as part of the all-inclusive package, it serves a traditional Mexican menu (chicken flautas, ribeye tacos, fajitas, fresh guacamole) alongside well-made margaritas in a casual resort-restaurant setting.

About Mexico Lindo

Open daily for dinner only (6-10pm). As an all-inclusive specialty restaurant, reservations are typically required and limited to resort guests — non-guests should contact the resort directly to inquire about à la carte access. Located within the Barceló property, accessible via the resort’s main lobby. Bilingual staff with strong English fluency. The standout staff names appearing in reviews: Rodell, Sammy, Carmen, Hanes, Leyla.

: Mexico Lindo via Google Places

: Mexico Lindo via Google Places

: Mexico Lindo via Google Places

: Mexico Lindo via Google Places

Signature Dishes & What to Order

Order the chicken flautas or the ribeye tacos as your main. The traditional fajitas plate is a reliable value, and the margaritas are well-mixed (the Mexican rotation gets praise). The guacamole leans simple — go in expecting house-style rather than tableside-fresh. Customizable orders work well, including halal-friendly accommodations on request — the staff are notably attentive to dietary requests.

Practical Information

Address: Barceló Aruba – All Inclusive, J.E. Irausquin Blvd, Noord, Aruba
Phone: +297 586 4500
Google rating: 4.4★ from 11 reviews
Website: www.barcelo.com
Map: View on Google Maps

Hours:

Monday: 6:00 – 10:00 PM
Tuesday: 6:00 – 10:00 PM
Wednesday: 6:00 – 10:00 PM
Thursday: 6:00 – 10:00 PM
Friday: 6:00 – 10:00 PM
Saturday: 6:00 – 10:00 PM
Sunday: 6:00 – 10:00 PM

What Diners Say

4.4 stars from 11 reviews — small sample size, but consistently positive themes: friendly service (Rodell and the team get repeated mentions), tasty traditional dishes, generous staff hospitality. As an all-inclusive resort restaurant, it competes on service warmth as much as cuisine — and on that axis, it scores well.