Chalet Suisse is the Old World Swiss-international fine dining destination across from Eagle Beach in the Low Rise hotel area — open since 1988, modeled after a traditional wooden Swiss home, with European master chefs serving prime U.S. meats flown from New York, fresh local seafood, and the iconic Swiss Toblerone Chocolate Fondue. Tripadvisor 4.7 stars across 406+ OpenTable reviews, 96% recommendation. Family-run for 36+ years.
Planning a trip to Aruba?
One email before you go, with what is worth booking ahead and what is not. No weekly newsletter.
By submitting you agree we can email you about your Aruba trip. One or two emails, then nothing. Unsubscribe in one click from any of them.
About Chalet Suisse
Chalet Suisse opened in 1988 and has been an Aruba culinary tradition ever since — a “must-visit” for many repeat-vacation guests. The restaurant is housed in a unique chalet modeled after traditional wooden Swiss homes — distinct from anything else on the strip. Helmed by hands-on General Manager and former Executive Chef Rudolf Ratzenbock, with Executive Chef Yves Steinmetz running the line.
The setup includes the spacious main dining room, a private Chalet Room with 200-year-old wood paneling for parties of 14-20, and a second private dining room for groups of 15-30. The vibe is unmistakably Old World Europe: dark wood beams, white tablecloths, candlelight, attentive professional service. Excellent for anniversaries, business dinners, and special occasions. Located at J.E. Irausquin Blvd 246. Dinner only, Monday through Saturday 5:30 PM to 10 PM. Casual attire welcome.
Signature dishes & menu highlights
Appetizers ($6.95-$14.50):
- Smoked Scottish Salmon — with cornichons, capers, toasted brown bread.
- Seafood Chalet Suisse — shrimp, crab, fish, lobster, mussels, scallops, mushrooms.
- Coconut-Breaded Shrimp — with mango chutney sauce.
- Home-made Ravioli in creamy tomato sauce.
- Escargot — with herbal garlic butter, shallots, touch of cognac.
Seafood entrées ($26.95-$44.95):
- Almond-Crusted Red Snapper or Grouper — plain or with locally famous Creole sauce.
- Shrimp Provençal — tomato-garlic sauce, served with linguine.
- Caribbean Seafood Platter — broiled lobster tail, garlic shrimp, fish fillet.
- Lobster Tail (12-14 oz) — large, broiled chef’s style.
- Surf and Turf — 7-oz lobster tail with 8-oz U.S. prime filet mignon.
Meat entrées ($27-$56):
- Wiener Schnitzel — generous U.S. veal filet, breaded traditional way.
- Veal Zürcher Geschnetzeltes — sliced veal tenderloin sautéed with mushrooms, shallots, herbs, Riesling, served with homemade Spaetzle. Authentic Swiss specialty.
- Beef Stroganoff — prime tenderloin strips with shallots, mushrooms, cognac, red wine, sour cream.
- Chateaubriand — U.S. Prime Filet Mignon for two.
- Prime U.S. Porterhouse — for two, signature steak.
- Prime U.S. NY Sirloin.
- Filet Mignon Madagascar — house specialty preparation.
- Full Rack of Lamb — repeatedly called “a masterpiece, a must-try.”
Vegetarian: Multiple vegetarian entrées on the dedicated menu section.
Desserts (the legends):
- Apple Strudel — house signature, made fresh daily, classic preparation with vanilla sauce.
- Swiss Toblerone Chocolate Fondue (for two) — served with fresh fruit, the most-ordered dessert and a guest tradition.
- Other house-made sweets — rotating selection.
Drinks: Extensive international wine cellar with French, Swiss, Italian, Spanish, German, and American selections; full bar; Swiss spirits and cordials. 15% service charge added to bill.
Practical info
- Address: J.E. Irausquin Blvd 246, Aruba
- Phone: +297 587 5054
- Website: www.chaletsuisse-aruba.com
- Google rating: 4.5★ across 655+ reviews.
- Price level: expensive.
What guests are saying
Reviews are overwhelmingly positive — a tradition spanning multiple generations of guests. Common themes: consistent quality across decades, impeccable service, the rack of lamb and Madagascar filet mignon as standout dishes, and the Toblerone fondue as a must-have closing. The 200-year-old wood paneling in the Chalet Room earns special mentions for private events.
Honest caveats: fine-dining prices ($27-$56 mains plus 15% service); indoor only — no outdoor seating; book early for weekends and holiday season — the dining room fills quickly; traditional dress code is “casual” but lean refined. The classic Aruba special-occasion choice.
While you’re planning your Aruba trip
For more dining options, see our best restaurants in Aruba guide, our best fine dining guide, our best steakhouses guide, our romantic restaurants guide, or our Eagle Beach restaurants guide. Browse our best hotels in Aruba.
Explore More of Aruba
Make the most of your trip — pair great food with Aruba’s best experiences, beaches and tours.
Book Your Aruba Tours →Prefer something private? Book the Isabella private catamaran charter →
Still deciding what to do?
These three come up again and again in reviews.
Traveller favouriteAruba Morning Snorkel Sail aboard Palm Pleasure Catamaran
$124 / person
Check dates & book
Highly ratedAruba Afternoon Snorkel Sail aboard Palm Pleasure Catamaran
$85 / person
Check dates & bookLive prices from Viator · free cancellation up to 24 hours before · we earn a small commission at no extra cost to you.
🎟️ Pair Your Dinner with an Aruba Tour
Browse top-rated Aruba experiences — catamaran cruises, off-road adventures, snorkeling trips, and more. Booked directly through Viator.
Bring Aruba Home With You
Authentic Aruba merch — designed by locals, shipped worldwide.
Free cancellation • All major rental companies • Lowest price guarantee
✈️ Search Flights & Hotels to Aruba
Compare prices across airlines and hotels in seconds.
We earn a small commission at no extra cost to you.
We are an independent Aruba travel guide. Our rankings are honest — we track live prices across 460+ tours and 180+ hotels, we update guides continuously, and no operator can pay for a better review. Read our editorial policy and who we are.
✈️ Cheap Flights to Aruba
Live lowest round-trip fares found on Aviasales
🚕 Airport Transfers
Pre-book a private transfer from Queen Beatrix Airport to your hotel
We earn a small commission from affiliate links at no extra cost to you. This never affects our recommendations.